Amount of Selenium, Se in Potatoes, baked, skin only, with salt

Vegetables and Vegetable Products

In 100 g (Grams) of Potatoes, baked, skin only, with salt there is 0.7 µg of Selenium, Se. Change amount

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Selenium, Se

Selenium, Se is a nutrient present in many other foods. The below table lists foods high in Selenium, Se other than Potatoes, baked, skin only, with salt.

Nuts, brazilnuts, dried, unblanched 1917 µg
Sea lion, Steller, liver (Alaska Native) 693 µg
Nuts, mixed nuts, oil roasted, without peanuts, with salt added 421.5 µg
Pork, fresh, variety meats and by-products, kidneys, cooked, braised 311.5 µg
Sea lion, Steller, kidney (Alaska Native) 274 µg
Lamb, variety meats and by-products, kidneys, cooked, braised 218.8 µg
Spices, mustard seed, ground 208.1 µg
Smelt, dried (Alaska Native) 194 µg
Egg, white, dried, stabilized, glucose reduced 192 µg
Pork, fresh, variety meats and by-products, kidneys, raw 190 µg
Beef, variety meats and by-products, kidneys, cooked, simmered 168 µg
Egg, whole, dried 164.7 µg
Mollusks, oyster, Pacific, cooked, moist heat 154 µg
Fish, cod, Atlantic, dried and salted 147.8 µg
Turkey, young hen, skin only, cooked, roasted 144.1 µg
Beef, variety meats and by-products, kidneys, raw 141 µg
Egg, yolk, dried 139.3 µg
Nuts, mixed nuts, oil roasted, without peanuts, lightly salted 139.1 µg
Egg substitute, powder 127.7 µg
Lamb, variety meats and by-products, kidneys, raw 126.9 µg
Potatoes, baked, skin only, with salt

Potatoes, baked, skin only, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, baked, skin only, with salt are listed below.

Water 47.31 g 47.31%
Energy (calorie) 198 kcal
Energy (joule) 830 kJ
Protein 4.29 g 4.29%
Total lipid (fat) 0.1 g 0.1%
Ash 2.24 g 2.24%
Carbohydrate, by difference 46.06 g 46.06%
Fiber, total dietary 7.9 g 7.9%
Sugars, total 1.4 g 1.4%
Calcium, Ca 34 mg 0.03%
Iron, Fe 7.04 mg 0.01%
Magnesium, Mg 43 mg 0.04%
Phosphorus, P 101 mg 0.10%
Potassium, K 573 mg 0.57%
Sodium, Na 257 mg 0.26%
Zinc, Zn 0.49 mg
Copper, Cu 0.817 mg
Manganese, Mn 0.616 mg
Selenium, Se 0.7 µg
Vitamin C, total ascorbic acid 13.5 mg 0.01%

Nutrients in Potatoes, baked, skin only, with salt